X-Spam-Status: No, score=-2.6 required=5.0 tests=BAYES_00,SPF_HELO_PASS autolearn=ham version=3.2.0-r431796 Sender: -2.6 (spamval) -- NONE Return-Path: Received: from newman.eecs.umich.edu (newman.eecs.umich.edu [141.213.4.11]) by boston.eecs.umich.edu (8.12.10/8.13.0) with ESMTP id k9E1V4nw015006 (version=TLSv1/SSLv3 cipher=DHE-RSA-AES256-SHA bits=256 verify=FAIL) for ; Fri, 13 Oct 2006 21:31:04 -0400 Received: from madman.mr.itd.umich.edu (madman.mr.itd.umich.edu [141.211.14.75]) by newman.eecs.umich.edu (8.13.8/8.13.6) with ESMTP id k9E1V27K024336; Fri, 13 Oct 2006 21:31:02 -0400 Received: FROM newman.eecs.umich.edu (newman.eecs.umich.edu [141.213.4.11]) BY madman.mr.itd.umich.edu ID 45303DD1.E7145.2231 ; 13 Oct 2006 21:30:57 -0400 Received: from boston.eecs.umich.edu (boston.eecs.umich.edu [141.213.4.61]) by newman.eecs.umich.edu (8.13.8/8.13.6) with ESMTP id k9E1UsLU024315 (version=TLSv1/SSLv3 cipher=DHE-RSA-AES256-SHA bits=256 verify=FAIL); Fri, 13 Oct 2006 21:30:55 -0400 Received: from boston.eecs.umich.edu (localhost.eecs.umich.edu [127.0.0.1]) by boston.eecs.umich.edu (8.12.10/8.13.0) with ESMTP id k9E1Usnw014966 (version=TLSv1/SSLv3 cipher=DHE-RSA-AES256-SHA bits=256 verify=NO); Fri, 13 Oct 2006 21:30:54 -0400 Received: from localhost (dreeves Æ localhost) by boston.eecs.umich.edu (8.12.10/8.12.9/Submit) with ESMTP id k9E1UsFX014962; Fri, 13 Oct 2006 21:30:54 -0400 X-Authentication-Warning: boston.eecs.umich.edu: dreeves owned process doing -bs X-X-Sender: dreeves Æ boston.eecs.umich.edu In-Reply-To: <20061014010644.77190.qmail Æ web81602.mail.mud.yahoo.com> Message-ID: References: <20061014010644.77190.qmail Æ web81602.mail.mud.yahoo.com> MIME-Version: 1.0 Content-Type: TEXT/PLAIN; charset=US-ASCII; format=flowed X-Spam-Checker-Version: SpamAssassin 3.2.0-r431796 (2006-08-16) on newman.eecs.umich.edu X-Virus-Scan: : UVSCAN at UoM/EECS X-Virus-Scan: : UVSCAN at UoM/EECS Date: Fri, 13 Oct 2006 21:30:53 -0400 (EDT) To: Melanie Reeves cc: improvetheworld Æ umich.edu From: Daniel Reeves Subject: Re: food poll - reply with a single number Status: RO X-Status: X-Keywords: X-UID: 806 Let's put it this way: 2 = you only eat meat, plus maybe a multivitamin to avoid getting scurvy. 1.75 = most unhealthy imaginable diet, lots of junk food, no veggies. 1.5 = meat a staple of every meal. 1.25 = meat a staple of at least one meal a day. 1 = pure omnivore, don't seek meat but don't avoid. Meatless days happen. 0.75 = Meatless days may happen on purpose. Halfway to being vegetarian. 0.5 = Vegetarian (no meat, dairy and eggs ok). 0.25 = Halfway between vegetarian and vegan. 0 = Erica O'Connor. Just reply if above changes your answers. --- \/ FROM Melanie Reeves AT 06.10.13 18:06 (Today) \/ --- > I'm the same as Cam and Dad, a 1. I didn't think "seek out meat" meant > you DIDN'T seek out veggies, grains, etc just as much, but that's the > way Dad and Cam are looking at it. > > > ----- Original Message ---- > From: cameron wicklow > To: Melanie Reeves ; Daniel Reeves ; improvetheworld Æ umich.edu > Sent: Friday, October 13, 2006 2:35:55 PM > Subject: Re: food poll - reply with a single number > > > 1 > > > > > ----- Original Message ---- > From: Melanie Reeves > To: Daniel Reeves ; improvetheworld Æ umich.edu > Sent: Thursday, October 12, 2006 10:08:24 AM > Subject: Re: food poll - reply with a single number > > > 1.5 > > > ----- Original Message ---- > From: Daniel Reeves > To: improvetheworld Æ umich.edu > Sent: Wednesday, October 11, 2006 12:34:47 PM > Subject: food poll - reply with a single number > > > (Iff you want to explain your answer, first reply with a single number, > then reply again with number + explanation.) > > If you had to assign yourself a number from 0 to 2 with 0 for strict > vegan, 1/2 for vegetarian, 1 for pure omnivore, and 2 if you > religiously avoid fruits and vegetables, what number describes you? > > If you seek out meat for most meals, put yourself at least a little > above 1. > > I'll go with 0.7. > > -- http://ai.eecs.umich.edu/people/dreeves - - search://"Daniel Reeves" Entropy isn't what it used to be.